Phuket Misua Noodle

Discover Phuket's Noodle Legacy

Embark on a flavourful journey through

Phuket'Culinary Heritage

Misua noodle is Phuket traditional noodle holds a significant place in Phuket's culinary heritage, having been cherished by locals & visitors for nearly 100 years. This noodle dish draws its influence from the hookien culture brought by our family Chinese immigrants to Phuket, where it has become a stable breakfast item.

We are excited to offer an authentic experiences to those seeking to immerse themselves in our rich culinary heritage. Join our noodle cooking class and experiences the art of crafting & cooking these traditional noodles firsthand from the family who first introduces misua noodles to the region

Experience

Local Culture

and Cuisine

Phuket Timeless

Cultural Delicacy

The star of the dish is the delicate and thin wheat-based misua noodles, cooked to perfection in a flavoursome broth enriched with aromatic spices, minced pork or pork bone and fresh vegetable

The resulting combination offers a comforting and delightful taste that has captivated both Phuket locals and visitors

What You

Will Experiences

• Experience the art of hand crafted dough making that has been perfected over many years
• Learn an unique traditional pre-cooking method for noodles before cooking the noodles, employ a distinctive traditional technique perfected and cherish for over 80 years
  
• Master the art of cooking local noodle dishes acquire the skills to prepare a local noodle dishes proficiently.
  

Phuket Traditional

Noodle Cooking Class

CONTACT US

Phuket Misua Noodle